Patna: Saffron cultivation, traditionally associated with Jammu and Kashmir, may soon take root in Bihar, thanks to a breakthrough by researchers at Bihar Agricultural University in Sabour. The team has developed saffron plants capable of thriving in the state’s climate through plant tissue culture technology, a method of in-vitro, or “in glass,” direct regeneration. The innovation was formally recognised with a patent certificate from the Government of India on January 9.
Saffron is notoriously difficult to grow outside Kashmir due to its specific climate requirements. Scientists say that with controlled temperature, humidity, and a protected environment, cultivation in Bihar is feasible. The healthy plants produced through in-vitro techniques can be grown in polyhouses, net houses, and modern gardens, offering new opportunities for progressive farmers, producer organisations, entrepreneurs, and startups.
Following laboratory research and development, the university plans to distribute the plants to farmers for cultivation trials. Agriculture Minister Ram Kripal Yadav praised the scientists’ efforts, noting that the technology could increase farmers’ incomes and provide fresh direction to agriculture in the state.
The patented growth media composition allows for rapid and controlled in-vitro propagation of saffron, enabling plants to be ready within 90 to 110 days. In partnership with the university, the state government will also conduct training programs, pilot projects, and awareness campaigns to support farmers in adopting this cultivation method.
